a la
plancha | grilled |
a lo
pobre | with fried
onions, a fried egg and french fries |
al pil
pil | with garlic
sauce |
Agüita | herb tea,
after meal |
Albacora | albacore |
Almejas | clams |
Apanado | breaded |
Caldillo | excellent
soup |
Camarones | shrimp |
Cerveza | beer (bottle)
|
Ceviche | raw white
fish (hake, flounder, albacore tuna) with lemon
juice and onions |
Choros,
choritos | mussels |
Chupe | stew |
Completo | Hot-dog
with mustard, ketchup, tomato, avocado and/or sauerkraut |
Congrio | conger |
Cortado | espresso
with steamed milk |
Corvina | sea trout |
Erizo | sea urchin |
Garza | small beer
|
Jaiva | crab |
Jardín
de ... | mixed of... |
Lenguado | sole |
Machas | razor
clams |
Mariscal | seafood
soup |
Mariscos | seafood |
Merluza | hake |
Milanés | with ham
and cheese |
Mote
con huesillos | yummy
and nutritious drink: dried peaches, soaked in their
own juice and served with sprouted wheat kernels |
Ostiones | scallops |
Ostras | oysters |
Paila
marina | fish and
seafood soup |
Palta | avocado |
Panqueque | crepes |
Pastel | cake or
casserole |
Picoroco | barnacle
(delicious white meat) |
Pisco
sour | standard
aperitif in restaurants, Pisco (Chilean cognac made
from muscatel grapes), lemon juice, sugar and egg
white |
Reineta | type of
flounder |
Salmón | salmon |
Schop | draft beer
|
Vaina | aperitif
of port wine, sherry, egg and sugar |